The restaurant offers an elegant, warm and rustic space in which to dine, with expansive floor to ceiling windows and an alfresco terrace that takes full advantage of the inspiring city and river views. Our menus change regularly as we tailor our food around the best seasonal local produce available to us – ensuring a premium dining experience.
Due to the seasonality of our dishes and unique selection of wines on our menus items are subject to availability and suitable alternatives may be provided.
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Chef Chris Taylor
If you would like an intimate space to celebrate a milestone, or a chic destination to present to clients, our private dining room at our restaurant in Kings Park is the perfect solution. With views over the beautiful Swan River and city, and exclusive use of a private terrace, all manner of events can be accommodated. Menus for your event are designed by Executive Chef Chris Taylor and we pride ourselves on ensuring that the food is one of the most memorable elements of your day.
